Red red
A star rating of 5 out of 5.1 rating
- 1 hr 25 mins
- More effort

Akwasi Brenya-Mensa has worked as a restaurateur, street food operator, caterer and host of the Mensa, Plates and Friends supper club, the most recent of which revealed his new dining concept, Tatale. Tatale is a restaurant and bar concept born in Ghana and developed in London. Its namesake is a plantain pancake, a quintessential Ghanaian dish. Akwasi has received the Eater London Top Chef Award. You can follow him on Instagram and X at @akwasibmensa.
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