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Boiled fruit cake
Serves 12
Easy
Prep:
Cook:
plus cooling time for mix is 1hr+
This recipe was submitted by Good Food member TheBoyLard and has not been tested by our team.
Skip to ingredients
Units:
- 300g dried mixed fruit
- 150g soft brown sugar
- 110g butter
- 250ml milk
- 300g self-raising flour
- 2 eggs
Method
step 1
Grease and line a 2lb bread tin.
step 2
In a saucepan add the fruit, sugar, milk and butter. Bring to a gentle boil stirring all the time.
step 3
Allow mix to cool properly (can take upwards of an hour).
step 4
Once cool, add flour and eggs to the mix and stir thoroughly.
step 5
Transfer mix to the tin and place in the centre of a pre-heated oven (Gas 5 / 190 C) for 1hr.
