Easy cheesy biscuits
Makes 30-40 biscuits
Prep:
Cook: -
This recipe was submitted by a Good Food member and has not been tested by our team.
Skip to ingredients
Units:
- 120g plain flour
- 120g margarine
- 120g mature cheddar
- ½ tsp mustard powder
Method
step 1
Preheat the oven to 170C/fan 150C/gas 5.
step 2
Mix all the ingredients together in a mixing bowl using your hands until a dough is formed.
step 3
Roll out the dough to a thickness of 5mm. Then use a cutter to cut out the biscuits.
step 4
Place the biscuits onto a floured baking tray and bake in the oven for 10-15 minutes or until golden and crispy.
