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Easy white chocolate fudge
Serves 6
Easy
Cook:
This recipe was submitted by a Good Food member and has not been tested by our team.
Skip to ingredients
Units:
- 500g white chocolatechopped
- 1 can of condensed milkapprox. 400ml
- 30g unsalted butterchopped
- 1 tsp vanilla extract
Method
step 1
Place all the ingredients in a medium sized microwave safe bowl.
step 2
Microwave on high for 30 seconds. Remove and stir well.
step 3
Return and microwave for 30 seconds. Remove and stir well.
step 4
Return and microwave for 30 seconds. Remove and stir well until completely blended.
step 5
This is the point at which you add the vanilla extract.
step 6
Quickly transfer the white chocolate fudge to your cake pan that has been lined with baking paper. Press down to give a level top.
step 7
Set in the fridge for two hours.
step 8
Remove and slice as you like. The fudge does need to be kept in cool conditions.
