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This recipe was submitted by Good Food member DanJ1980 and has not been tested by our team.
Add a little olive oil to the pan and add the onion and garlic cooking gently for 5 mins.
Add the rest of the ingredients to the pan and simmer gently for another 5 mins.
You can leave the BBQ sauce like this or blend it for a smoother texture.
You can then cover and put in the fridge for up to 3 days but I'm sure it'll be gone before then!