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Honey biscuits
Makes 30 biscuits
Easy
Total time:
This recipe was submitted by a Good Food member and has not been tested by our team.
Skip to ingredients
Units:
- 100g soft butter
- 100g sugar
- 1 large tbsp honey
- 1 egg yolk
- 1 level tsp cinnamon
- 180g self-raising flour
Method
step 1
Beat the butter and sugar in a bowl with a wooden spoon until creamy.
step 2
Next beat in the honey and the egg yolk.
step 3
Add the cinnamon and flour, mix into soft dough.
step 4
Take a teaspoon of dough and roll it into a ball.
step 5
Then do the same to the other 29 cookies.
step 6
Space out on a greased baking tray.
step 7
Cook for 10 minutes at 175C, then cool on a wire rack.
