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Lemon garlic basa
Serves 4
Easy
Prep:
Cook:
This recipe was submitted by Good Food member tsmiles and has not been tested by our team.
Skip to ingredients
Units:
- 4 basa fillets
- 1 tsp garlic paste
- 3 tbsp lemon juice
- 1 tbsp buttermelted
- 1 tsp dried parsley(optional)
- salt and pepperto taste
Method
step 1
Preheat oven 190 C / Gas 5. Spray a baking dish with non-stick cooking spray or line with foil.
step 2
Rinse basa fillets under running water, and pat dry with kitchen paper. Place in a baking dish.
step 3
Combine the garlic and lemon juice with the melted butter. Pour the butter mix over the fillets, the sprinkle with parsley, salt and pepper to taste.
step 4
Bake the basa in the oven for 15 minutes, or until the fish flakes easily with a fork.
