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Shrewsbury biscuits
Makes up to 30 biscuits
Easy
Prep:
Cook:
This recipe was submitted by a Good Food member and has not been tested by our team.
Skip to ingredients
Units:
- 400g plain flour
- 200g caster sugar
- 200g butter(I used Flora)
- 2 eggs
Optional:
- lemon zest
- orange zest
- coconut milk
Method
step 1
Rub the butter into the flour.
step 2
Then mix in all other dry ingredients.
step 3
Gradually beat in the egg.
step 4
Roll out until 1/2 cm thick and then cut to your preferred shape.
step 5
Put on a greased tray to bake in a pre heated oven at gas mark 5/180 degrees until golden brown.
step 6
Place on a cooling rack to cool down.
step 7
If you want to decorate it.
