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Slow cooked minted lamb chop
Serves 4
Easy
Prep:
Cook:
This recipe was submitted by a Good Food member and has not been tested by our team.
Skip to ingredients
Units:
- 6-8 lamb chops
- 4 tbsp fresh mint(or mint sauce)
- 1 tbsp soy sauce
- 120ml water
- seasoned flour
- oil
Method
step 1
Heat you slow cooker on Hot, but then turn down to low when your ready to add the lamb.
step 2
Toss the lamb chops in the seasoned flour and fry in a pan until brown. Then place the lamb chops in the slow cooker.
step 3
Add the water and mint to the frying pan. Mix well before pouring into the slow cooker.
step 4
Cook for 6 to 7 Hours
