Emma Freud
Emma Freud is an award winning columnist who's been writing for BBC Good Food for five years. She started by exploring the eccentricities of the food culture in New York, and has most recently been turning the tables on top chefs in her series ‘Emma Freud cooks for’. Here, she invites well-known names, such as Nigel Slater, Rick Stein, Michel Roux Jr, Asma Khan and Mary Berry, into her kitchen, where she cooks their favourite recipes while they watch, unable to rescue their creations from her hands. Emma is also an executive producer for Comic Relief, a broadcaster for BBC Radio 4, and a script editor for her partner, Richard Curtis's, films – these includes Four Weddings and a Funeral, Bridget Jones’ Diary, Love Actually and Yesterday. Find Emma @emmafreud on Instagram.
Watermelon piña colada cocktails
- 5 mins
- Easy
- Vegan
- Gluten-free
Edible cookie dough
- 15 mins
- Easy
- Vegetarian
Ultimate falafel wrap
- 10 mins
- Easy
- Vegetarian
Fresh fig chutney
- 1 hr 10 mins
- Easy
- Vegan
- Gluten-free
Port & chicken liver pâté
- 30 mins
- Easy
- Gluten-free
Homemade rosemary crackers
- 25 mins
- More effort
- Vegan


































